Orange Chicken 2.0 | Copycat Recipes
Orange Chicken 2.0 | Copycat Recipes Ingredients
2 lbs. Chicken Breast (cut into bite sizes) or
Chicken Thighs (best results)
1 Egg White
1/2 cup of Flour
1/3 cup Corn Starch
Salt and Pepper to taste (approx. 1 Tbsp each)
Orange Sauce:
1/2 cup Vinegar
1/2 cup Soy Sauce
1 Tbsp of minced Garlic
1 tsp Crushed Red Pepper Flakes
Sesame Seeds (optional)
1/3 cup Orange Juice
1 Tbsp ginger
1 Tbsp Orange Zest
6 - 8 Tbsp of Honey
2 Tbsp of Starch and water mixed together to make the slurry
Sesame Seeds (optional)
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